Nutrition Facts for Bbq ranch dressing
Blog Research API Download App

BBQ Ranch Dressing

Image of BBQ Ranch Dressing
Nutriscore Rating: 58/100

Elevate your favorite salads, wraps, and dips with this creamy, tangy, and smoky BBQ Ranch Dressing! Combining the zesty tang of buttermilk, the rich creaminess of mayonnaise and sour cream, and the bold flavors of barbecue sauce, this recipe creates the perfect balance of savory and slightly sweet. Complemented by fresh chives, garlic, onion powder, and a hint of smoked paprika and dill, every spoonful is a burst of flavor. Ready in just 10 minutes, this homemade dressing is a game-changer for busy weeknights, BBQ parties, or anytime you crave bold, homemade goodness. Serve it chilled to let the bold flavors shineβ€”ideal as a dip for veggies or wings or as a flavorful boost to your favorite salads.

Smart Nutrition Tracking with SnapCalorie

β˜…β˜…β˜…β˜…β˜… 4.8/5 (2M+ downloads)
βœ“ Track meals with just a photo
βœ“ Hit your nutrition goals easier
βœ“ Join 2M+ happy users
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

11 items
  • 0.5 cup buttermilk
  • 0.5 cup mayonnaise
  • 0.25 cup sour cream
  • 0.25 cup BBQ sauce
  • 2 tablespoons fresh chives
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 0.5 teaspoon dried dill
  • 0.5 teaspoon smoked paprika
  • 0.25 teaspoon black pepper
  • 0.25 teaspoon salt
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

In a medium mixing bowl, combine the buttermilk, mayonnaise, sour cream, and BBQ sauce. Whisk until smooth and well combined.

2

Finely chop the fresh chives and add them to the buttermilk mixture.

3

Add the garlic powder, onion powder, dried dill, smoked paprika, black pepper, and salt to the bowl.

4

Stir all the ingredients together until thoroughly mixed and smooth.

5

Taste the dressing and adjust the seasoning if needed, adding more salt or black pepper to meet your preference.

6

Transfer the dressing to a jar or airtight container and let it chill in the refrigerator for at least 30 minutes to allow the flavors to meld.

7

Serve the BBQ ranch dressing as a salad dressing, dip for veggies, or spread for fresh wraps.

⚑
Cooking Tip: Take your time with each step for the best results!
36
cal
1.1g
protein
4.0g
carbs
2.0g
fat

Nutrition Facts

1 serving (31.4g)
Calories
36
% Daily Value*
Total Fat 2.0 g 3%
Saturated Fat 1.3 g 6%
Polyunsaturated Fat 0.0 g
Cholesterol 5 mg 2%
Sodium 105 mg 5%
Total Carbohydrate 4.0 g 1%
Dietary Fiber 0.4 g 1%
Total Sugars 3.2 g
Protein 1.1 g 2%
Vitamin D 0.2 mcg 1%
Calcium 36 mg 3%
Iron 0.2 mg 1%
Potassium 50 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

41.7%%
11.5%%
46.9%%
Fat: 142 cal (46.9%%)
Protein: 34 cal (11.5%%)
Carbs: 126 cal (41.7%%)