Nutrition Facts for Barbecue chicken drumsticks
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Barbecue Chicken Drumsticks

Image of Barbecue Chicken Drumsticks
Nutriscore Rating: 63/100

Fire up your grill for these irresistibly smoky and sweet Barbecue Chicken Drumsticks, the ultimate crowd-pleasing recipe for summer cookouts or any casual dining occasion. These tender drumsticks are seasoned with a tantalizing blend of paprika, garlic powder, and onion powder, then basted in a rich glaze of your favorite BBQ sauce, honey, and apple cider vinegar for the perfect balance of tangy, sweet, and savory flavors. With just 15 minutes of prep time and a simple grilling technique, you’ll achieve juicy, golden-brown drumsticks packed with bold barbecue flavor. Whether served as a main dish or alongside your favorite sides, this recipe is sure to be a hit at your next gathering. Keywords: barbecue chicken drumsticks, grilled drumsticks, BBQ chicken recipe, summer cookout recipes, easy chicken recipes.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
40 min
🕐
Total Time
55 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 8 pieces chicken drumsticks
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 0.5 cup your favorite BBQ sauce
  • 2 tablespoons honey
  • 1 tablespoon apple cider vinegar
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Preheat your grill to medium heat, approximately 350°F (175°C).

2

In a large mixing bowl, combine the olive oil, salt, black pepper, paprika, garlic powder, and onion powder.

3

Add the chicken drumsticks to the bowl and coat them thoroughly with the spice mixture.

4

In a small saucepan, combine the BBQ sauce, honey, and apple cider vinegar over medium heat. Stir occasionally until the mixture begins to bubble, then remove it from the heat.

5

Place the drumsticks on the preheated grill. Cover and cook for about 25 minutes, turning occasionally to ensure even cooking.

6

After 25 minutes, start basting the drumsticks with the BBQ glaze. Continue to cook for an additional 15 minutes, basting and turning the drumsticks every 5 minutes.

7

Use a meat thermometer to ensure the internal temperature of the drumsticks has reached 165°F (74°C).

8

Once cooked through, remove the drumsticks from the grill and let them rest for a few minutes before serving.

9

Serve the barbecue chicken drumsticks hot with some additional BBQ sauce on the side, if desired.

Cooking Tip: Take your time with each step for the best results!
499
cal
44.7g
protein
24.4g
carbs
25.4g
fat

Nutrition Facts

1 serving (254.1g)
Calories
499
% Daily Value*
Total Fat 25.4 g 33%
Saturated Fat 6.1 g 30%
Polyunsaturated Fat 0.0 g
Cholesterol 168 mg 56%
Sodium 867 mg 38%
Total Carbohydrate 24.4 g 9%
Dietary Fiber 0.5 g 2%
Total Sugars 21.6 g
Protein 44.7 g 89%
Vitamin D 0.0 mcg 0%
Calcium 32 mg 2%
Iron 2.0 mg 11%
Potassium 481 mg 10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

19.4%%
35.3%%
45.3%%
Fat: 916 cal (45.3%%)
Protein: 714 cal (35.3%%)
Carbs: 391 cal (19.4%%)