Nutrition Facts for Banana maple flip
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Banana Maple Flip

Image of Banana Maple Flip
Nutriscore Rating: 66/100

Indulge in the creamy, naturally sweet delight of the Banana Maple Flip, a quick and nutritious drink perfect for any time of day. This refreshing blender recipe combines the lush flavor of a ripe banana with rich pure maple syrup, a splash of vanilla, and a hint of cinnamon for a warm, aromatic depth. With just a handful of simple ingredients—including milk and ice cubes for a frothy, cool texture—this recipe comes together in a mere 5 minutes, making it an ideal choice for busy mornings or a mid-afternoon pick-me-up. For an extra touch of indulgence, top it with whipped cream and a dusting of cinnamon. Whether you’re looking for a wholesome breakfast drink or a naturally sweet treat, the Banana Maple Flip is a flavorful, easy-to-make option that’s bound to impress. Perfect for smoothie lovers, quick recipes, and maple syrup enthusiasts alike!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 1 large ripe banana
  • 2 tablespoons pure maple syrup
  • 1 cup milk
  • 0.5 teaspoons vanilla extract
  • 0.25 teaspoons ground cinnamon
  • 4 pieces ice cubes
  • optional (for topping) whipped cream
  • optional (for garnish) ground cinnamon
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Peel and slice the ripe banana into chunks and place in a blender.

2

Add the maple syrup, milk, vanilla extract, and ground cinnamon to the blender.

3

Add the ice cubes to the blender to make the drink cold and creamy.

4

Blend the ingredients on high speed until the mixture is smooth and frothy, about 1-2 minutes.

5

Pour the drink into a tall glass.

6

If desired, top with a dollop of whipped cream and a light sprinkle of ground cinnamon for garnish.

7

Serve immediately and enjoy your Banana Maple Flip!

Cooking Tip: Take your time with each step for the best results!
416
cal
10.0g
protein
63.7g
carbs
15.2g
fat

Nutrition Facts

1 serving (433.1g)
Calories
416
% Daily Value*
Total Fat 15.2 g 19%
Saturated Fat 9.5 g 48%
Polyunsaturated Fat 0.4 g
Cholesterol 45 mg 15%
Sodium 114 mg 5%
Total Carbohydrate 63.7 g 23%
Dietary Fiber 3.9 g 14%
Total Sugars 47.2 g
Protein 10.0 g 20%
Vitamin D 3.4 mcg 17%
Calcium 323 mg 25%
Iron 0.4 mg 2%
Potassium 883 mg 19%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

59.1%%
9.4%%
31.6%%
Fat: 135 cal (31.6%%)
Protein: 40 cal (9.4%%)
Carbs: 254 cal (59.1%%)