Banana Berry Oatmeal
Start your morning right with this hearty Banana Berry Oatmeal—a wholesome, flavor-packed breakfast that’s as nutritious as it is delicious. Made with creamy old-fashioned rolled oats simmered in a blend of water and milk, this recipe gets its natural sweetness from ripe bananas and a vibrant burst of flavor from a medley of fresh or frozen berries. A touch of honey or maple syrup, a hint of vanilla, and a sprinkle of cinnamon elevate the dish with aromatic warmth. Top it off with crunchy nuts or seeds for an optional boost of texture and protein. Ready in just 15 minutes and perfect for two, this cozy oatmeal bowl is a quick and versatile way to fuel your day. Whether you're looking for a healthy breakfast idea, a kid-friendly meal, or a nutrient-rich comfort food, Banana Berry Oatmeal hits the spot every time!
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Recipe Information
Ingredients
- 1 cup old-fashioned rolled oats
- 1 cup water
- 1 cup milk (any type)
- 1 ripe banana
- 1 cup mixed berries (fresh or frozen)
- 1 tablespoon honey or maple syrup
- 0.5 teaspoon vanilla extract
- 0.25 teaspoon ground cinnamon
- 2 tablespoons chopped nuts or seeds (e.g., almonds, walnuts, chia seeds; optional)
Instructions
In a medium saucepan, combine the rolled oats, water, and milk. Place the saucepan over medium heat and bring the mixture to a gentle simmer, stirring occasionally.
While the oatmeal begins to cook, slice the ripe banana into thin rounds and set aside.
Once the mixture starts to simmer, reduce the heat to low and stir in the banana slices. Mash some of the banana slices directly into the oatmeal for creaminess, leaving a few pieces intact for texture.
Add the mixed berries to the saucepan, stirring gently to combine. If using frozen berries, allow them to thaw and release their juices as the oatmeal cooks.
Stir in the honey or maple syrup, vanilla extract, and ground cinnamon. Continue cooking for 3-5 minutes, stirring occasionally, until the oatmeal reaches your desired consistency.
Remove the saucepan from heat and let the oatmeal sit for one minute to thicken slightly.
Divide the oatmeal into two bowls and sprinkle with your choice of chopped nuts or seeds for extra crunch and nutrition, if desired.
Serve warm and enjoy your Banana Berry Oatmeal!
Nutrition Facts
Calories |
839 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.0 g | 28% | |
| Saturated Fat | 6.9 g | 34% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 24 mg | 8% | |
| Sodium | 110 mg | 5% | |
| Total Carbohydrate | 146.8 g | 53% | |
| Dietary Fiber | 22.3 g | 80% | |
| Total Sugars | 69.7 g | ||
| Protein | 23.6 g | 47% | |
| Vitamin D | 3.1 mcg | 16% | |
| Calcium | 416 mg | 32% | |
| Iron | 4.9 mg | 27% | |
| Potassium | 1448 mg | 31% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
