Delight your guests with the vibrant flavors of Bambini Italian Appetizers, a perfect starter that captures the essence of fresh Italian cuisine. Featuring crispy, oven-toasted baguette slices brushed with extra virgin olive oil and infused with the subtle aroma of garlic, these bite-sized treats are topped with a medley of juicy cherry tomatoes, creamy mozzarella pearls, and fragrant basil leaves. A drizzle of tangy balsamic glaze ties it all together, creating a beautiful balance of savory, sweet, and herby flavors. Ready in just 30 minutes, these easy-to-make appetizers are ideal for parties, gatherings, or an elevated dinner at home. Perfectly portioned for eight servings, Bambini Italian Appetizers are a guaranteed crowd-pleaser that pairs wonderfully with a glass of crisp white wine or Prosecco.
Preheat your oven to 375°F (190°C).
Slice the French baguette into 1/2-inch thick slices. You should have about 16 pieces.
Arrange the baguette slices on a baking sheet and lightly brush both sides with 2 tablespoons of olive oil.
Toast the slices in the oven for 8-10 minutes, flipping halfway through, until golden and crispy.
While the bread is toasting, mince the garlic finely and chop the cherry tomatoes into small pieces.
In a bowl, mix the cherry tomatoes, 1 tablespoon of olive oil, the minced garlic, salt, and black pepper. Toss well to combine.
Once the bread slices are toasted, let them cool slightly. Then, rub the remaining garlic clove gently over each slice to infuse them with flavor.
Top each bread slice with a spoonful of the tomato mixture.
Place a fresh mozzarella pearl and a small basil leaf on top of each slice.
Drizzle balsamic glaze over the appetizers for a sweet and tangy finish.
Serve immediately and enjoy these flavorful Bambini Italian Appetizers!
Calories |
1778 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 86.3 g | 111% | |
| Saturated Fat | 31.8 g | 159% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 127 mg | 42% | |
| Sodium | 2711 mg | 118% | |
| Total Carbohydrate | 187.2 g | 68% | |
| Dietary Fiber | 9.9 g | 35% | |
| Total Sugars | 39.2 g | ||
| Protein | 67.4 g | 135% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 970 mg | 75% | |
| Iron | 9.5 mg | 53% | |
| Potassium | 1347 mg | 29% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.