Nutrition Facts for Balsamic glazed sausage bites
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Balsamic Glazed Sausage Bites

Image of Balsamic Glazed Sausage Bites
Nutriscore Rating: 48/100

Elevate your appetizer game with these irresistible Balsamic Glazed Sausage Bites—a perfect combination of smoky, savory, and sweet flavors! This crowd-pleasing recipe pairs slices of golden-browned smoked sausage with a rich, glossy glaze made from tangy balsamic vinegar, brown sugar, honey, and fresh garlic. Ready in just 30 minutes, it's an effortless yet impressive dish, ideal for game day snacking, holiday gatherings, or any casual get-together. Serve these tasty bites straight from the skillet, garnished with fresh parsley for a pop of color, and watch them disappear in no time! Whether you're hosting or bringing a dish to a potluck, these balsamic sausage bites promise bold flavor and easy crowd appeal.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
20 min
🕐
Total Time
30 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 16 oz smoked sausage or kielbasa
  • 0.5 cup balsamic vinegar
  • 2 tbsp brown sugar
  • 1 tbsp honey
  • 2 cloves garlic
  • 1 tbsp olive oil
  • 1 tbsp fresh parsley (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Slice the smoked sausage into 1/2-inch thick rounds and set aside.

2

Mince the garlic cloves and set them aside as well.

3

Heat the olive oil in a large skillet over medium heat.

4

Add the sliced sausage to the skillet and cook for 5-7 minutes, flipping occasionally, until both sides are golden-brown and lightly crispy.

5

While the sausage is cooking, in a small bowl, whisk together the balsamic vinegar, brown sugar, honey, and minced garlic until smooth.

6

Once the sausage is browned, reduce the heat to medium-low and pour the balsamic glaze mixture over the sausage.

7

Stir the sausage slices occasionally to coat them evenly in the glaze.

8

Continue cooking for 7-10 minutes, or until the glaze has thickened and the sausage is fully coated and shiny.

9

Remove the skillet from the heat and transfer the sausage bites to a serving platter.

10

Sprinkle with freshly chopped parsley for garnish, if desired, and serve warm with toothpicks.

Cooking Tip: Take your time with each step for the best results!
280
cal
8.3g
protein
12.7g
carbs
20.9g
fat

Nutrition Facts

1 serving (106.8g)
Calories
280
% Daily Value*
Total Fat 20.9 g 27%
Saturated Fat 7.5 g 37%
Polyunsaturated Fat 0.0 g
Cholesterol 36 mg 12%
Sodium 612 mg 27%
Total Carbohydrate 12.7 g 5%
Dietary Fiber 0.0 g 0%
Total Sugars 11.1 g
Protein 8.3 g 17%
Vitamin D 0.0 mcg 0%
Calcium 31 mg 2%
Iron 0.9 mg 5%
Potassium 198 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

18.6%%
12.3%%
69.1%%
Fat: 1130 cal (69.1%%)
Protein: 200 cal (12.3%%)
Carbs: 304 cal (18.6%%)