Nutrition Facts for Baked sesame fries

Baked Sesame Fries

Image of Baked Sesame Fries
Nutriscore Rating: 81/100

Crispy, golden, and irresistibly flavorful, these Baked Sesame Fries are a game-changing alternative to traditional fried potatoes. Made with hearty russet potatoes, these oven-baked fries are tossed in a delightful blend of olive oil, nutty sesame seeds, garlic powder, earthy paprika, and just the right touch of salt and pepper. The secret to their perfect crispiness? A quick soak in cold water to remove excess starch. Whether drizzled with fragrant sesame oil or topped with a sprinkle of fresh parsley, these fries are a healthier snack or side dish that doesn't skimp on taste. Perfect for parties, weeknight dinners, or simply as a guilt-free indulgence, this easy recipe will have everyone reaching for seconds.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
35 min
🕐
Total Time
50 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 4 large Russet potatoes
  • 2 tablespoons Olive oil
  • 2 tablespoons Sesame seeds
  • 1 teaspoon Salt
  • 1 teaspoon Garlic powder
  • 0.5 teaspoons Paprika
  • 0.25 teaspoons Black pepper
  • 1 teaspoon Sesame oil (optional for garnish)
  • 1 tablespoon Chopped fresh parsley (optional for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Preheat your oven to 425°F (220°C) and line a large baking sheet with parchment paper or lightly grease it with olive oil.

2

Thoroughly wash and peel the russet potatoes, if desired. Cut them into evenly sized strips, about 1/4-inch thick, to ensure consistent cooking.

3

Soak the potato strips in a large bowl of cold water for 15 minutes to remove excess starch and help them bake up crispier.

4

Drain the potatoes and pat them completely dry using a clean kitchen towel or paper towels.

5

In a large mixing bowl, toss the dried potato strips with olive oil, sesame seeds, salt, garlic powder, paprika, and black pepper. Make sure each fry is evenly coated.

6

Spread the coated fries out in a single layer on the prepared baking sheet, ensuring they are not overlapping to allow even cooking.

7

Bake in the preheated oven for 20 minutes, then use a spatula to flip the fries over. Bake for an additional 15 minutes or until the fries are golden brown and crispy.

8

Remove the fries from the oven and optionally drizzle with sesame oil for extra flavor. Garnish with chopped fresh parsley, if desired.

9

Serve immediately while hot, and enjoy your crispy Baked Sesame Fries!

Cooking Tip: Take your time with each step for the best results!
1423
cal
35.0g
protein
264.8g
carbs
28.2g
fat

Nutrition Facts

1 serving (1239.5g)
Calories
1423
% Daily Value*
Total Fat 28.2 g 36%
Saturated Fat 4.4 g 22%
Polyunsaturated Fat 2.7 g
Cholesterol 0 mg 0%
Sodium 2530 mg 110%
Total Carbohydrate 264.8 g 96%
Dietary Fiber 21.5 g 77%
Total Sugars 14.1 g
Protein 35.0 g 70%
Vitamin D 0.0 mcg 0%
Calcium 194 mg 15%
Iron 14.8 mg 82%
Potassium 6790 mg 144%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

72.9%%
9.6%%
17.5%%
Fat: 253 cal (17.5%%)
Protein: 140 cal (9.6%%)
Carbs: 1059 cal (72.9%%)