Bacon-Wrapped Chicken Bites
Elevate your appetizer game with these irresistible Bacon-Wrapped Chicken Bites, a perfect combination of savory, smoky, and sweet flavors! This easy recipe features juicy, bite-sized chicken breast pieces coated in a flavorful brown sugar and paprika spice blend, wrapped snugly in crispy bacon, and roasted to perfection. Ready in just 45 minutes, these crowd-pleasers are ideal for parties, game day gatherings, or a quick snack the whole family will love. With their caramelized coating and toothpick-friendly serving style, these delectable bites are as simple to make as they are satisfying to eat! Perfectly seasoned and packed with flavor, they’re sure to be the star of any appetizer spread.
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Recipe Information
Ingredients
- 2 pieces chicken breast
- 12 slices bacon
- 0.5 cup brown sugar
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 0.5 teaspoon black pepper
- 1 tablespoon olive oil
- 12 toothpicks
Instructions
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Cut each chicken breast into bite-sized pieces, approximately 1 inch cubes.
In a mixing bowl, combine the brown sugar, paprika, garlic powder, and black pepper.
Coat the chicken pieces with olive oil first, then toss them in the brown sugar mixture until evenly coated.
Cut the bacon slices in half. Wrap each piece of chicken with a half slice of bacon and secure with a toothpick.
Place the bacon-wrapped chicken bites on the prepared baking sheet.
Bake in the preheated oven for 20-25 minutes or until the bacon is crispy and the chicken is cooked through.
Remove from the oven and let them cool for a few minutes before serving.
Serve warm and enjoy these delicious bacon-wrapped chicken bites as a tasty appetizer or snack.
Nutrition Facts
Calories |
267 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.2 g | 13% | |
| Saturated Fat | 3.1 g | 15% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 65 mg | 22% | |
| Sodium | 251 mg | 11% | |
| Total Carbohydrate | 20.5 g | 7% | |
| Dietary Fiber | 0.2 g | 1% | |
| Total Sugars | 19.8 g | ||
| Protein | 23.3 g | 47% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 36 mg | 3% | |
| Iron | 1.4 mg | 8% | |
| Potassium | 300 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
