Warm up your senses with the comforting aroma and delightful taste of homemade Apple Teaβa soothing blend of fresh apple slices, black tea, and aromatic spices like cinnamon and cloves. Perfectly balanced with a touch of honey and a hint of zesty lemon juice, this flavorful beverage offers a cozy twist on traditional tea, ideal for chilly afternoons or as a refreshing herbal treat. Simmered to perfection and garnished with lemon slices and fresh mint leaves, this recipe is as pleasing to the eye as it is to the palate. Ready in just 30 minutes, Apple Tea provides a deliciously fragrant escape from your everyday routine.
Wash the apple thoroughly and cut it into thin slices. No need to peel the apple, but be sure to remove the seeds.
In a medium saucepan, bring the 4 cups of water to a boil over medium heat.
Once boiling, add the apple slices, cinnamon stick, and cloves to the water. Reduce the heat to low and let it simmer for about 10 minutes, allowing the flavors to infuse.
Add the black tea leaves and let the mixture continue to simmer for an additional 5 minutes. Turn off the heat.
Strain the tea into a teapot or heatproof jug, discarding the apple slices, cinnamon stick, cloves, and tea leaves.
Stir in the honey and lemon juice while the tea is still hot, ensuring the honey dissolves completely.
Pour the apple tea into cups, and garnish each cup with a slice of lemon and a fresh mint leaf for added freshness.
Serve hot and enjoy the comforting taste of this fragrant apple tea.
Calories |
268 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.5 g | 2% | |
| Saturated Fat | 0.4 g | 2% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 57 mg | 2% | |
| Total Carbohydrate | 71.2 g | 26% | |
| Dietary Fiber | 9.4 g | 34% | |
| Total Sugars | 54.5 g | ||
| Protein | 1.6 g | 3% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 163 mg | 13% | |
| Iron | 1.9 mg | 11% | |
| Potassium | 359 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.