Nutrition Facts for Apple pie crescent rolls

Apple Pie Crescent Rolls

Image of Apple Pie Crescent Rolls
Nutriscore Rating: 44/100

Transform your kitchen into a cozy bakery with these irresistibly easy Apple Pie Crescent Rolls! This recipe takes all the comforting flavors of classic apple pieβ€”think warm cinnamon, nutmeg, and sweet applesβ€”and wraps them up in buttery, flaky crescent roll dough for a quick, bite-sized treat. Perfect for busy weeknights or impromptu gatherings, these handheld rolls are prepped in just 15 minutes and bake to golden perfection in 12. With a hint of melted butter and a touch of brown sugar caramelizing the filling, each roll delivers a soft, gooey center and crisp exterior. Serve them warm with an optional dusting of powdered sugar for an extra-sweet finish, and watch them disappear faster than you can say "apple pie made easy"! Perfect as a dessert or indulgent snack, these Apple Pie Crescent Rolls are destined to become a favorite in your baking repertoire.

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
12 min
πŸ•
Total Time
27 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 1 package Refrigerated crescent roll dough
  • 1 Apple (medium, peeled and finely chopped)
  • 1 teaspoon Ground cinnamon
  • 0.25 teaspoon Ground nutmeg
  • 2 tablespoons Brown sugar
  • 2 tablespoons Butter, melted
  • 0.5 teaspoon Vanilla extract
  • 2 tablespoons Optional: Powdered sugar for dusting
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Preheat your oven to 375Β°F (190Β°C) and line a baking sheet with parchment paper.

2

In a medium bowl, combine the chopped apple, ground cinnamon, ground nutmeg, brown sugar, melted butter, and vanilla extract. Mix well to coat the apple pieces evenly.

3

Unroll the crescent roll dough and separate it into 8 individual triangles.

4

Place a small spoonful of the apple mixture near the wide end of each crescent triangle.

5

Carefully roll up each triangle, starting from the wide end and tucking in the apple filling as you go. Place each roll seam-side down on the prepared baking sheet.

6

Bake in the preheated oven for 10-12 minutes, or until the crescent rolls are golden brown and cooked through.

7

Remove from the oven and allow the rolls to cool for 3-5 minutes.

8

Optional: Dust the tops of the crescent rolls with powdered sugar before serving for a sweeter finish.

9

Serve warm and enjoy your Apple Pie Crescent Rolls!

⚑
Cooking Tip: Take your time with each step for the best results!
1134
cal
16.8g
protein
120.2g
carbs
63.6g
fat

Nutrition Facts

1 serving (374.1g)
Calories
1134
% Daily Value*
Total Fat 63.6 g 82%
Saturated Fat 30.8 g 154%
Polyunsaturated Fat 0.0 g
Cholesterol 62 mg 21%
Sodium 1779 mg 77%
Total Carbohydrate 120.2 g 44%
Dietary Fiber 3.8 g 14%
Total Sugars 49.6 g
Protein 16.8 g 34%
Vitamin D 0.4 mcg 2%
Calcium 38 mg 3%
Iron 5.2 mg 29%
Potassium 129 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

42.9%%
6.0%%
51.1%%
Fat: 572 cal (51.1%%)
Protein: 67 cal (6.0%%)
Carbs: 480 cal (42.9%%)