Apple Cranberry Cottage Cheese
Indulge in the perfect balance of creamy, fruity, and nutty flavors with this quick and refreshing Apple Cranberry Cottage Cheese recipe. In just 10 minutes, you’ll create a nutrient-packed dish featuring diced, crisp apples, tangy dried cranberries, rich honey, and a hint of warm ground cinnamon, all layered atop velvety cottage cheese. Optional walnuts or pecans add a delightful crunch that complements the smooth texture. Whether enjoyed as a wholesome breakfast, a satisfying snack, or a light dessert, this no-cook recipe is bursting with flavor and nutrition. Perfect for busy mornings or mid-day cravings, it’s a simple yet elegant choice that’s ready to serve in minutes. Keywords: Apple Cottage Cheese recipe, healthy snack, quick breakfast, cranberry and cinnamon dish.
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Recipe Information
Ingredients
- 1 cup Cottage cheese
- 1 piece Apple (medium, diced)
- 2 tablespoons Dried cranberries
- 1 teaspoon Honey
- 0.5 teaspoon Ground cinnamon
- 1 tablespoon Chopped walnuts or pecans (optional)
Instructions
Start by washing and dicing the apple into small, bite-sized pieces. Leave the skin on for added texture and nutrients, if desired.
In a medium bowl, add the cottage cheese.
Top the cottage cheese with the diced apple and dried cranberries.
Drizzle the honey evenly over the mixture.
Sprinkle the ground cinnamon on top for added flavor and aroma.
If desired, add chopped walnuts or pecans for a crunchy texture.
Gently mix all the ingredients together to distribute the flavors evenly, or leave layered for a visually appealing presentation.
Divide the mixture into two serving bowls or plates and enjoy immediately.
Nutrition Facts
Calories |
398 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.3 g | 11% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 20 mg | 7% | |
| Sodium | 708 mg | 31% | |
| Total Carbohydrate | 50.4 g | 18% | |
| Dietary Fiber | 6.7 g | 24% | |
| Total Sugars | 41.2 g | ||
| Protein | 25.8 g | 52% | |
| Vitamin D | 0.5 mcg | 2% | |
| Calcium | 250 mg | 19% | |
| Iron | 1.0 mg | 6% | |
| Potassium | 523 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
