All Purpose Red Rub
Elevate your cooking game with this versatile and flavorful All Purpose Red Rub! Bursting with a harmonious blend of smoky paprika, sweet brown sugar, and a bold kick of cayenne pepper, this homemade spice mix is your go-to seasoning for grilling, roasting, and beyond. Perfectly balanced with savory garlic and onion powders, earthy cumin, and a hint of oregano, this rub adds a rich, smoky-sweet heat to meats, vegetables, and even soups or stews. Ready in just five minutes, this easy-to-make spice blend is a pantry staple that can be stored for months, so you'll always have a quick and delicious way to enhance your dishes. Whether you're prepping ribs for the smoker or sprinkling it over roasted potatoes, this crowd-pleasing All Purpose Red Rub promises to deliver bold, unforgettable flavor in every bite!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 4 tablespoons Paprika
- 2 tablespoons Brown sugar
- 2 tablespoons Salt
- 1 tablespoon Ground black pepper
- 1 tablespoon Garlic powder
- 1 tablespoon Onion powder
- 1 tablespoon Chili powder
- 2 teaspoons Ground cumin
- 1 teaspoon Cayenne pepper
- 1 teaspoon Dried oregano
Instructions
In a medium-sized bowl, combine all the ingredients: paprika, brown sugar, salt, ground black pepper, garlic powder, onion powder, chili powder, ground cumin, cayenne pepper, and dried oregano.
Whisk the ingredients together thoroughly to ensure an even distribution of flavors.
Transfer the red rub into an airtight container or spice jar. Store in a cool, dry place for up to 6 months.
Use as desired to season meats such as chicken, pork, or beef, sprinkle over roasted vegetables, or add to soups and stews for an extra kick.
Nutrition Facts
Calories |
274 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.5 g | 7% | |
| Saturated Fat | 0.9 g | 4% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 14342 mg | 624% | |
| Total Carbohydrate | 59.1 g | 21% | |
| Dietary Fiber | 17.6 g | 63% | |
| Total Sugars | 20.9 g | ||
| Protein | 8.1 g | 16% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 208 mg | 16% | |
| Iron | 13.1 mg | 73% | |
| Potassium | 1020 mg | 22% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
