Transform your cooking with this versatile All-Purpose Marinade Mixture, a flavorful blend of pantry staples and fresh aromatics that elevates any dish. Featuring a harmonious mix of soy sauce, olive oil, balsamic vinegar, and a touch of honey, this savory-sweet marinade is perfectly balanced with the zing of Dijon mustard, freshly minced garlic, and vibrant lemon juice. A sprinkle of fresh rosemary and black pepper adds depth, making it an ideal choice for marinating chicken, beef, seafood, or even hearty vegetables. Ready in just 10 minutes, this easy marinade is your go-to solution for tender, juicy, and flavorful meals. Perfect for grilling, roasting, or stovetop cooking, it's a must-have in your kitchen repertoire.
In a medium-sized mixing bowl, combine soy sauce, olive oil, and balsamic vinegar. Whisk together until well blended.
Add honey to the mixture and stir until fully dissolved.
Incorporate the minced garlic, Dijon mustard, chopped rosemary, ground black pepper, and salt. Mix thoroughly.
Stir in the lemon juice and whisk again to ensure all the ingredients are fully combined.
Transfer the marinade to a sealable jar or airtight container if not using immediately. Shake well before each use.
To use, pour the marinade over your choice of protein or vegetables, ensuring everything is evenly coated. Marinate for at least 30 minutes (or up to 24 hours for maximum flavor).
Discard any leftover marinade that has come into contact with raw ingredients to avoid cross-contamination.
Calories |
811 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.5 g | 76% | |
| Saturated Fat | 8.8 g | 44% | |
| Polyunsaturated Fat | 5.5 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 5563 mg | 242% | |
| Total Carbohydrate | 57.8 g | 21% | |
| Dietary Fiber | 1.6 g | 6% | |
| Total Sugars | 44.8 g | ||
| Protein | 13.0 g | 26% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 90 mg | 7% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 691 mg | 15% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.