Quench your thirst with the vibrant and refreshing "Accidental 3 Juice Lemonade" β a delightful twist on classic lemonade that's as colorful as it is flavorful. This quick and easy recipe combines the tangy zest of freshly squeezed lemons with the natural sweetness of orange juice, pineapple juice, and cranberry juice for a multi-layered flavor experience. Perfectly balanced with a touch of granulated sugar and chilled water, this lemonade is served over ice and garnished with fresh mint and lemon slices for a touch of elegance. Ready in just 15 minutes and serving up to six, itβs the ultimate crowd-pleaser for sunny days, family gatherings, or any moment in need of a citrusy pick-me-up!
Roll the lemons on a countertop to loosen the juice, then cut them in half and juice them into a medium-sized bowl or pitcher. Strain the juice to remove seeds if needed.
In a large pitcher, combine the freshly squeezed lemon juice, orange juice, pineapple juice, and cranberry juice.
Add the granulated sugar to the mixture and stir until completely dissolved.
Pour in the cold water and stir well to ensure all the juices and sugar are evenly combined.
Taste the lemonade and adjust the sweetness by adding more sugar if necessary. Stir again to dissolve any additional sugar.
Fill serving glasses with ice cubes and pour the lemonade over the ice.
Garnish each glass with a lemon slice and a sprig of fresh mint for an added touch of elegance.
Serve immediately and enjoy your Accidental 3 Juice Lemonade!
Calories |
817 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.9 g | 4% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 58 mg | 3% | |
| Total Carbohydrate | 210.7 g | 77% | |
| Dietary Fiber | 11.7 g | 42% | |
| Total Sugars | 171.4 g | ||
| Protein | 6.4 g | 13% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 227 mg | 17% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 1406 mg | 30% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.