Nutrition Facts for 5 minute cheese fruit danish

5 Minute Cheese Fruit Danish

Image of 5 Minute Cheese Fruit Danish
Nutriscore Rating: 54/100

Transform your mornings with this quick and irresistible 5-Minute Cheese Fruit Danish recipe, perfect for busy days or when a sweet craving strikes! Made with buttery pre-made puff pastry, a creamy blend of tangy cream cheese, sugar, and vanilla, and topped with vibrant fresh fruit like berries or peaches, this no-bake treat proves you don’t need an oven to enjoy bakery-quality indulgence. Ready in just five minutes, this recipe is an effortless crowd-pleaser, enhanced by a light dusting of powdered sugar for an elegant finish. Whether you’re hosting brunch or treating yourself, this easy danish offers a delightful combination of flavors and textures that’s as beautiful as it is delicious.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 1 sheet pre-made puff pastry sheets
  • 4 tablespoons cream cheese
  • 2 tablespoons granulated sugar
  • 0.5 teaspoons vanilla extract
  • 0.5 cups fresh fruit (e.g., berries, peaches, or apples)
  • 1 egg
  • 1 tablespoon powdered sugar (for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

1. Place the puff pastry sheet on a clean surface and cut it into 4 equal squares.

2

2. In a small bowl, mix cream cheese, granulated sugar, and vanilla extract until smooth.

3

3. Spoon about 1 tablespoon of the cream cheese mixture onto the center of each puff pastry square and spread it slightly, leaving edges bare.

4

4. Top each pastry square with a few pieces of fresh fruit, arranging them decoratively if desired.

5

5. Beat the egg in a small bowl and brush the edges of the puff pastry squares lightly with the egg wash.

6

6. Fold in each corner of the pastry toward the center and lightly press to hold the shape.

7

7. Place the danishes onto a plate and serve immediately, or optionally dust them with powdered sugar before serving.

⚑
Cooking Tip: Take your time with each step for the best results!
751
cal
13.2g
protein
76.1g
carbs
45.5g
fat

Nutrition Facts

1 serving (312.9g)
Calories
751
% Daily Value*
Total Fat 45.5 g 58%
Saturated Fat 21.4 g 107%
Polyunsaturated Fat 2.6 g
Cholesterol 257 mg 86%
Sodium 487 mg 21%
Total Carbohydrate 76.1 g 28%
Dietary Fiber 3.6 g 13%
Total Sugars 45.3 g
Protein 13.2 g 26%
Vitamin D 1.2 mcg 6%
Calcium 94 mg 7%
Iron 2.3 mg 13%
Potassium 305 mg 6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

39.7%%
6.9%%
53.4%%
Fat: 409 cal (53.4%%)
Protein: 52 cal (6.9%%)
Carbs: 304 cal (39.7%%)