1 Dish Pizza Bake
Dive into the ultimate comfort food with this easy and delicious 1 Dish Pizza Bake, a one-pan wonder that brings all the flavors of a classic pizza to your dining table with minimal effort. Perfect for busy weeknights or casual family dinners, this recipe layers fluffy pizza dough with tangy marinara sauce, gooey mozzarella, savory pepperoni, hearty sausage, and vibrant veggies like bell peppers and black olives. Topped with a sprinkle of Parmesan, Italian seasoning, and garlic powder, it's baked to golden, bubbly perfection in under 30 minutes. With just 15 minutes of prep time and the convenience of a single baking dish, this crowd-pleaser is a simple yet satisfying meal that’s sure to become a household favorite.
The Toxic-Free Cutting Board
Medical-grade titanium. No microplastics. No bacteria. No compromises.
Recipe Information
Ingredients
- 1 pound Pizza dough
- 1 cup Marinara sauce
- 2 cups Shredded mozzarella cheese
- 20 pieces Pepperoni slices
- 1 cup Cooked sausage crumbles
- 1 medium Bell pepper, diced
- 0.5 cup Black olives, sliced
- 0.25 cup Grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 0.5 teaspoon Garlic powder
- 1 tablespoon Olive oil
Instructions
Preheat your oven to 375°F (190°C). Lightly grease a 9x13-inch baking dish with olive oil to prevent sticking.
Roll out the pizza dough and press it into the greased baking dish, creating an even layer that covers the bottom completely.
Spread the marinara sauce evenly over the pizza dough using the back of a spoon, leaving about a 1/2 inch of space along the edges.
Sprinkle 1 1/2 cups of the shredded mozzarella cheese evenly over the marinara sauce.
Top the cheese layer with pepperoni slices, cooked sausage crumbles, diced bell peppers, and sliced black olives, distributing them evenly across the dish.
Sprinkle the remaining 1/2 cup of mozzarella cheese and the grated Parmesan cheese over the top of the toppings.
Season the entire dish with Italian seasoning and garlic powder for added flavor.
Bake in the preheated oven for 25 minutes, or until the cheese is melted, bubbly, and lightly golden on top.
Remove the dish from the oven and let it cool for 5 minutes before slicing and serving.
Serve warm and enjoy your 1 Dish Pizza Bake!
Nutrition Facts
Calories |
527 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.9 g | 40% | |
| Saturated Fat | 11.4 g | 57% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 64 mg | 21% | |
| Sodium | 1267 mg | 55% | |
| Total Carbohydrate | 37.1 g | 13% | |
| Dietary Fiber | 4.0 g | 14% | |
| Total Sugars | 1.9 g | ||
| Protein | 25.0 g | 50% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 346 mg | 27% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 215 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
