10 Minute Delicious Cherry Delight
Indulge in the irresistible simplicity of our "10 Minute Delicious Cherry Delight," a no-bake dessert that’s perfect for any occasion! This quick and creamy treat combines a buttery graham cracker crust, a luscious whipped cream cheese filling, and a vibrant topping of sweet-tart cherry pie filling. With just 10 minutes of prep time and a handful of pantry-friendly ingredients, this no-cook recipe is ideal for busy weeknights, last-minute gatherings, or whenever your sweet tooth strikes. Served in elegant individual glasses, it’s as visually stunning as it is scrumptious. Whether enjoyed immediately or chilled for an even richer texture, this crowd-pleasing cherry dessert is a guaranteed hit.
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Recipe Information
Ingredients
- 1 cup Graham cracker crumbs
- 4 tablespoons Unsalted butter, melted
- 8 ounces Cream cheese, softened
- 1 cup Powdered sugar
- 1 teaspoon Vanilla extract
- 1 cup Whipped topping (e.g., Cool Whip)
- 1 cup Canned cherry pie filling
Instructions
In a medium bowl, combine the graham cracker crumbs and melted butter. Mix until the crumbs are evenly coated and resemble wet sand.
Divide the graham cracker mixture evenly between four serving dishes or glasses, pressing it down to form a crust layer.
In a large mixing bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
Gently fold in the whipped topping until the mixture is fully combined and airy.
Spoon or pipe the cream cheese mixture onto the graham cracker crust layer in each serving dish, spreading it evenly.
Top each dessert with a generous spoonful of cherry pie filling, ensuring an even distribution of cherries.
Serve immediately or chill in the refrigerator for an even firmer texture before serving.
Nutrition Facts
Calories |
2990 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 177.7 g | 228% | |
| Saturated Fat | 120.0 g | 600% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 375 mg | 125% | |
| Sodium | 1488 mg | 65% | |
| Total Carbohydrate | 357.7 g | 130% | |
| Dietary Fiber | 5.4 g | 19% | |
| Total Sugars | 243.0 g | ||
| Protein | 23.3 g | 47% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 312 mg | 24% | |
| Iron | 5.6 mg | 31% | |
| Potassium | 549 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
