1 serving (200 grams) contains 250 calories, 25.0 grams of protein, 12.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
294.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.1 g | 18% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 82.4 mg | 27% | |
| Sodium | 470.6 mg | 20% | |
| Total Carbohydrates | 11.8 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.1 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Yogurt chicken is a dish where chicken is marinated with yogurt and spices before being cooked. Originating in Middle Eastern and South Asian cuisines, it is a popular recipe known for its tenderizing effect on the chicken due to the lactic acid in yogurt. Nutritionally, yogurt chicken is a good source of lean protein from the chicken and provides calcium, probiotics, and essential vitamins like riboflavin and B12 from the yogurt. When prepared with minimal added fats and whole spices, it can be a flavorful and nutrient-rich meal suitable for various dietary needs.
Store marinated chicken in an airtight container in the refrigerator for up to 24 hours before cooking. Once cooked, refrigerate leftovers in a sealed container and consume within 2-3 days.
Yes, yogurt chicken is a high-protein dish, primarily due to the chicken, which offers approximately 25-30 grams of protein per 100 grams. Depending on the amount of yogurt used, it also provides an additional protein boost (approx. 5-10 grams of protein per cup of yogurt). This makes it an excellent meal choice for building and repairing body tissues.
Yes, yogurt chicken can be part of a keto or low-carb diet when prepared with full-fat, unsweetened yogurt. Chicken is naturally carb-free, and unsweetened yogurt typically contains about 5-7 grams of carbs per cup. Avoid flavored yogurt or recipes with added sugars to keep it keto-friendly.
Yogurt chicken combines the lean protein of chicken with the probiotics and calcium in yogurt, which can support muscle health, gut health, and bone strength. Additionally, the dish often contains spices like turmeric or garlic, which may provide anti-inflammatory and antioxidant benefits.
A typical portion size for yogurt chicken is about 3-4 ounces of cooked chicken (roughly the size of a deck of cards) per person. This provides approximately 150-200 calories, depending on the marinade. Pair with non-starchy vegetables for a balanced, satisfying meal.
Yogurt chicken has similar protein content to grilled chicken but may be slightly higher in calories and fat if made with full-fat yogurt. However, it offers the added benefits of probiotics from the yogurt and extra flavor from the marinade. Grilled chicken is plainer, while yogurt chicken often has enhanced tenderness and moisture.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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