1 serving (100 grams) contains 300 calories, 6.0 grams of protein, 12.0 grams of fat, and 40.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 35.7 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Waffle with chocolate chips
Waffles with chocolate chips are a sweet, indulgent spin on the classic breakfast favorite. Originating from European cuisine, particularly Belgium, waffles are made by cooking a batter of flour, eggs, milk, sugar, and butter in a waffle iron, giving them their signature grid pattern. The addition of semi-sweet or milk chocolate chips to the batter provides pops of melted sweetness with every bite. While offering a delicious treat, this dish is high in carbohydrates and sugars, making it a less ideal choice for low-calorie or low-sugar diets. On the plus side, waffles provide energy-boosting complex carbs and small amounts of protein and essential minerals like iron. Complemented by fresh fruit or a side of yogurt, this dessert-like breakfast item can be slightly more balanced. However, moderation is key to enjoying its rich flavors without overindulging.
