1 serving (150 grams) contains 300 calories, 20.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.7 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tuna Thin Crust Pizza is a delightful fusion of Mediterranean and Italian cuisines, offering a light yet satisfying option for pizza lovers. This pizza features a crispy, wafer-thin base topped with fresh tomato sauce, flaky tuna, sliced red onions, black olives, and a sprinkle of oregano for a bold, aromatic flavor profile. Often finished with a touch of melted mozzarella or sprinkled feta for creaminess, it brings a balance of protein and healthy fats from the tuna while keeping calories relatively low compared to thicker crust varieties. Rich in omega-3 fatty acids, tuna supports heart health, though the sodium content from toppings like olives and cheese can be a concern for some diets. Ideal for those seeking a lighter pizza alternative, it embodies fresh flavors and simple preparation while still indulging the palate.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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