1 serving (250 grams) contains 800 calories, 40.0 grams of protein, 45.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
754.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.5 g | 54% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.3 mg | 31% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 9.4 g | ||
| protein | 37.7 g | 75% | |
| Vitamin D | 18.9 mcg | 94% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Cowboy Burger from Franklin Park is a hearty American classic that captures the essence of bold, southwestern flavors. This indulgent creation features a juicy, flame-grilled beef patty topped with sharp cheddar cheese, crispy bacon, tangy barbecue sauce, and crunchy onion rings, all sandwiched between a toasted brioche bun. A nod to rustic cowboy-style cooking, this burger delivers a savory combination of smoky and sweet flavors. While it’s packed with protein from the beef and bacon, it’s also a high-calorie treat with its fried onion rings and rich sauce. The brioche bun adds a touch of sweetness and softness, while optional lettuce and tomato provide a small boost of fiber and vitamins. Although decadent, the Cowboy Burger is best enjoyed in moderation as part of a balanced diet. Perfect for those seeking a robust, satisfying meal, it’s a flavorful tribute to the heart of American cuisine.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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