1 serving (28 grams) contains 140 calories, 2.0 grams of protein, 6.0 grams of fat, and 19.0 grams of carbohydrates.
Calories |
280 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12 g | 15% | |
| Saturated Fat | 1 g | 5% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 240 mg | 10% | |
| Total Carbohydrates | 38 g | 13% | |
| Dietary Fiber | 4 g | 14% | |
| Sugars | 4 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20 mg | 1% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 100 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sun Chips Salsa offers a unique blend of whole-grain goodness paired with the vibrant flavors of salsa-inspired seasoning. Made with whole grains, these chips feature a hearty texture and a touch of fiber that can complement a mindful diet. The salsa flavor draws inspiration from Mexican cuisine, combining tangy notes of tomato, onion, and peppers with a subtle kick of spice for a zesty, crowd-pleasing taste. While the inclusion of whole grains is a nutritional plus, Sun Chips Salsa also contains added salt, oil, and flavoring, which contribute to its calorie and sodium content. Moderation is key when enjoying this snack, as it provides a satisfying crunch and bold flavor but may not align with low-sodium or low-fat dietary goals. Whether as a standalone snack or paired with a dip, Sun Chips Salsa delivers a tasty combination of texture and tang in every bite.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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