1 serving (100 grams) contains 150 calories, 15.0 grams of protein, 5.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
357.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.9 g | 15% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.8 mg | 7% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 23.8 g | 8% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 2.4 g | ||
| protein | 35.7 g | 71% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge guilt-free with our Sugar-Free Protein Pudding Cake, a delicious dessert crafted for the health-conscious eater. Rooted in modern health cuisine, this treat combines rich flavors with nutritional benefits. Each cake features high-quality protein powder, almond flour, Greek yogurt, and unsweetened cocoa powder for a moist, chocolatey finish, sweetened naturally with stevia or erythritol. With no added sugar and fewer carbs, it's ideal for fitness enthusiasts or those managing sugar intake. Packed with protein to support muscle repair and almond flour rich in heart-healthy fats, it offers a satisfying alternative to traditional cakes. While its low sugar count and nutrient content make it a healthier choice, moderation is key to balancing calories and fats. Enjoy this innovative dessert as a snack or post-workout boost without compromising your wellness goals.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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