1 serving (123 grams) contains 410 calories, 6.0 grams of protein, 15.0 grams of fat, and 63.0 grams of carbohydrates.
Calories |
788.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.8 g | 36% | |
| Saturated Fat | 6.7 g | 33% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 105.8 mg | 35% | |
| Sodium | 576.9 mg | 25% | |
| Total Carbohydrates | 121.2 g | 44% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 75 g | ||
| protein | 11.5 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 76.9 mg | 5% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 288.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Starbucks Pumpkin Loaf is a moist and flavorful quick bread that captures the essence of fall. Featuring a blend of pumpkin purée, warming spices like cinnamon and nutmeg, and rich notes of molasses, this delightful treat originates from American comfort food traditions. It offers a soft texture and a lightly sweet taste that pairs perfectly with coffee or tea. While the loaf does contain pumpkin, which is a source of vitamin A and fiber, it is a sugary indulgence with added fats, making it more of a dessert than a health-conscious choice. Perfectly spiced and topped with a crisp pumpkin seed garnish, it’s an occasional treat meant to be savored.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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