1 serving (250 grams) contains 150 calories, 10.0 grams of protein, 8.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
141.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.5 g | 9% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 141.5 mg | 47% | |
| Sodium | 566.0 mg | 24% | |
| Total Carbohydrates | 9.4 g | 3% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 1.9 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 37.7 mcg | 188% | |
| Calcium | 94.3 mg | 7% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Spinach and egg soup is a nutritious dish found in various cuisines, including Chinese and Mediterranean. Typically, it combines fresh spinach leaves, seasoned broth, and eggs, creating a flavorful and protein-rich option. Spinach, an abundant source of vitamins A, C, and K, as well as folate and iron, contributes significant nutrients important for cellular health and bone strength. Eggs add high-quality protein, essential amino acids, and choline, making this soup a balanced option for many diets. Relatively low in calories yet rich in nutrient density, this soup supports a healthy lifestyle when consumed in moderate portions.
Store cooked soup in an airtight container in the refrigerator for 3–4 days. Reheat gently to preserve texture and flavor.
Yes, spinach and egg soup is a good source of protein mainly due to the eggs. A typical serving (around 1 cup) can provide 6-8 grams of protein, depending on how many eggs are used. The spinach also adds a small amount of protein and essential nutrients.
Yes, spinach and egg soup is generally suitable for a keto diet since it is low in carbohydrates. With spinach containing only about 1 gram of net carbs per cup and eggs being keto-friendly, this soup can fit well into your keto meal plan when prepared without added starches or flours.
Spinach and egg soup is nutrient-dense, providing vitamins A, C, K, and several B vitamins from spinach as well as high-quality protein, vitamin D, and choline from eggs. It also contains antioxidants and can support eye health, bone health, and muscle repair. However, those with high cholesterol should monitor egg consumption due to the yolks.
A standard portion size of spinach and egg soup is about 1 to 1.5 cups, depending on your calorie and protein needs. This portion provides around 100-150 calories, though the exact amount varies based on preparation methods and additional ingredients used.
Spinach and egg soup tends to be lower in calories and carbohydrates compared to heavier soups like cream-based chowders or lentil soups. It’s lighter but rich in protein and vitamins, making it a balanced choice for those seeking a nutrient-dense, low-calorie option.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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