1 serving (250 grams) contains 300 calories, 25.0 grams of protein, 15.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
283.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66.0 mg | 22% | |
| Sodium | 566.0 mg | 24% | |
| Total Carbohydrates | 9.4 g | 3% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 2.8 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.3 mg | 7% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Spinach and chicken curry is a flavorful dish commonly found in South Asian cuisine, particularly Indian and Pakistani cooking. It combines tender chicken with nutrient-rich spinach in a spiced curry sauce, typically made with onions, tomatoes, garlic, ginger, and a blend of aromatic spices. Spinach is an excellent source of vitamins A, C, and K, alongside folate, iron, and fiber, while chicken is rich in high-quality protein and essential B-vitamins like niacin and B6. This dish is both satisfying and nutritionally balanced, offering a blend of macronutrients and micronutrients essential for overall health, making it versatile for a range of palates and dietary needs.
Store the dish in an airtight container in the refrigerator for up to 3 days or freeze for longer preservation. Reheat properly to ensure food safety.
Yes, Spinach and Chicken Curry is high in protein, mainly due to the chicken. A typical serving (about 1 cup) contains approximately 20-25 grams of protein, depending on the recipe. The spinach adds additional nutritional value with some plant-based proteins and essential vitamins, such as vitamin K and vitamin A.
Spinach and Chicken Curry can be keto-friendly if prepared without high-carb ingredients like potatoes or added sugars. Both spinach and chicken are low in carbohydrates; however, check the specific recipe for any carb-heavy ingredients. On average, a keto-friendly version of this dish contains 5-7 grams of net carbs per serving.
Spinach and Chicken Curry offers numerous health benefits. Spinach is rich in vitamins A, C, K, and folate, along with iron and antioxidants, which support immunity and overall health. Chicken provides lean protein to help build and repair muscles. Additionally, the spices often used in curry, like turmeric and garlic, have anti-inflammatory properties.
A standard serving size for Spinach and Chicken Curry is around 1 to 1.5 cups, containing approximately 250-350 calories depending on ingredients and preparation methods. Pair it with a small portion of whole-grain rice or cauliflower rice to balance your meal without overloading on calories.
Spinach and Chicken Curry is generally a healthier option compared to cream-based curries like butter chicken, as it contains lower fat and calories. The presence of spinach adds more fiber, vitamins, and antioxidants compared to curries that focus solely on meat. Adjusting the ingredients can make it more suitable for various dietary preferences.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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