1 serving (28 grams) contains 100 calories, 5.0 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
847.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.3 g | 97% | |
| Saturated Fat | 50.8 g | 254% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 211.9 mg | 70% | |
| Sodium | 1694.9 mg | 73% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 42.4 g | 84% | |
| Vitamin D | 339.0 mcg | 1695% | |
| Calcium | 1271.2 mg | 97% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 169.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Slices of herb cheese
Slices of Herb Cheese are a delectable combination of creamy cheese infused with a medley of flavorful herbs such as parsley, chives, dill, or basil. Often associated with European cuisine, this cheese variety enhances dishes with its aromatic profile, offering a versatile option for snacks, sandwiches, or charcuterie boards. Made from cow, goat, or sheep milk, it provides a source of calcium and protein, supporting bone health and muscle maintenance. However, it can be high in saturated fat and sodium, which may not suit certain dietary restrictions if consumed in excess. Opting for smaller portions or low-fat variations can strike a balance between indulgence and nutrition. Packed with herbal goodness, Slices of Herb Cheese deliver a satisfying taste while offering mild nutritional benefits. Their distinct flavor makes them a popular choice for elevating both casual and gourmet meals.
