1 serving (50 grams) contains 150 calories, 2.0 grams of protein, 3.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
709.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 567.8 mg | 24% | |
| Total Carbohydrates | 142.0 g | 51% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 94.6 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 142.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Slice of Green Jelly Roll is a vibrant dessert originating from modern Western-inspired baking. This treat features a soft sponge cake infused with vanilla or almond extract, rolled around a creamy green jelly filling often made from agar-agar or gelatin mixed with fruit puree, matcha, or pandan. The sponge provides a light texture, while the jelly adds a refreshing touch of flavor. Rich in color and visually appealing, it's a popular choice for festive occasions. Nutritionally, the dessert delivers a moderate calorie count due to sugar content in both the sponge and jelly. While it contains a nominal amount of protein from eggs used in the sponge, the defining jelly adds little nutritional value beyond carbohydrates. On the healthier side, using natural fruit or plant-based ingredients for flavoring enhances its appeal. Enjoyed in moderation, Slice of Green Jelly Roll provides a sweet moment without overwhelming indulgence.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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