1 serving (150 grams) contains 90 calories, 9.0 grams of protein, 0.2 grams of fat, and 12.0 grams of carbohydrates.
Calories |
142.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.3 g | 0% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 7.9 mg | 2% | |
| Sodium | 189.3 mg | 8% | |
| Total Carbohydrates | 18.9 g | 6% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 18.9 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 126.2 mcg | 631% | |
| Calcium | 473.2 mg | 36% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 552.1 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Skim yogurt, derived from cow’s milk, is a low-fat dairy product often used in a variety of cuisines, from Middle Eastern mezze platters to European breakfast dishes. It is made by fermenting milk with live bacterial cultures, which contribute to its tangy flavor and creamy texture. Skim yogurt provides a dense source of nutrients, including protein, calcium, and probiotics, while being lower in calories and saturated fat compared to full-fat yogurt. Typically, an 8-ounce serving of skim yogurt contains about 100 calories, 10 grams of protein, 0.5 grams of fat, and 300 milligrams of calcium, making it a popular choice for weight management and bone health diets globally. It's widely available plain or flavored, and ideal for individuals seeking nutrient-rich yet low-fat options.
Keep skim yogurt refrigerated at 40°F (4°C) or below and consume within 7-10 days of opening for optimal freshness and safety.
Yes, skim yogurt is a good source of protein. A typical 6-ounce serving of plain skim yogurt contains about 9-12 grams of protein, which makes it a great option for muscle repair and overall health.
Skim yogurt is not ideal for a keto diet because it tends to be higher in carbohydrates due to its milk sugar content. A 6-ounce serving contains around 7-10 grams of carbs, which might be too high for strict keto plans.
Skim yogurt is rich in calcium, promoting bone health, and provides probiotics for improved digestion and gut health. It's also lower in fat compared to regular yogurt, making it a heart-friendly choice for those managing cholesterol levels.
A serving size of skim yogurt is typically 6-8 ounces. You can include one to two servings a day as part of a balanced diet, depending on your nutritional needs and calorie intake goals.
Skim yogurt is lower in calories and has a thinner texture compared to Greek yogurt. However, Greek yogurt contains almost double the protein (15-20 grams per serving) and has fewer carbohydrates, making it a better option for higher protein needs or low-carb diets.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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