1 serving (100 grams) contains 262 calories, 2.5 grams of protein, 12.5 grams of fat, and 34.5 grams of carbohydrates.
Calories |
629.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.0 g | 38% | |
| Saturated Fat | 13.2 g | 66% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 24.0 mg | 8% | |
| Sodium | 504.8 mg | 21% | |
| Total Carbohydrates | 82.9 g | 30% | |
| Dietary Fiber | 3.6 g | 12% | |
| Sugars | 34.9 g | ||
| protein | 6.0 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 24.0 mg | 1% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 192.3 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A single-serving apple turnover is a delicious baked dessert rooted in European pastry traditions, often associated with French cuisine. It consists of a flaky, golden puff pastry shell filled with tender apples that are typically cooked with sugar, cinnamon, and spices. The turnover is folded into a triangular shape and baked until crisp and aromatic. While it offers a comforting sweetness and a satisfying texture, the apple filling provides a modest amount of dietary fiber, antioxidants, and vitamin C from the fruit. However, the puff pastry is rich in butter, contributing to higher levels of saturated fat and calories. Apple turnovers are best enjoyed as a treat or dessert in moderation, offering a balance between indulging in a classic pastry and appreciating the natural flavors of spiced apples.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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