1 serving (21 grams) contains 80 calories, 5.0 grams of protein, 7.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
909.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 79.5 g | 101% | |
| Saturated Fat | 51.1 g | 255% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 227.3 mg | 75% | |
| Sodium | 1590.9 mg | 69% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 56.8 g | 113% | |
| Vitamin D | 68.2 mcg | 341% | |
| Calcium | 1704.5 mg | 131% | |
| Iron | 0 mg | 0% | |
| Potassium | 227.3 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sargento Cheddar Cheese Slices are crafted from natural cheddar cheese, made from simple ingredients like pasteurized milk, cheese cultures, salt, and enzymes. This rich, flavorful cheese originates from England and has become a staple in American cuisine, celebrated for its versatility in sandwiches, burgers, and wraps. Packed with essential nutrients like protein and calcium, Sargento Cheddar is a tasty way to support bone health and muscle function. However, like most cheeses, it contains saturated fat, so moderation is key for a balanced diet. Free from artificial flavors and colors, these slices are a wholesome choice for those seeking real cheese with authentic taste. Whether melted over a casserole or layered into a cold deli sandwich, Sargento Cheddar Cheese brings a creamy and robust flavor to every bite, making it a dependable kitchen favorite.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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