Roast fava beans

Roast fava beans

Legume

Item Rating: 74/100

1 serving (30 grams) contains 120 calories, 7.0 grams of protein, 3.0 grams of fat, and 18.0 grams of carbohydrates.

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600
calories
35
protein
90
carbohydrates
15
fat

Nutrition Information

1 cup (150g)
Calories
600
% Daily Value*
Total Fat 15 g 19%
Saturated Fat 2.5 g 12%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 1000.0 mg 43%
Total Carbohydrates 90 g 32%
Dietary Fiber 25 g 89%
Sugars 5 g
protein 35 g 70%
Vitamin D 0 mcg 0%
Calcium 100.0 mg 7%
Iron 7.5 mg 41%
Potassium 1500 mg 31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧂 Low sodium
🧂 Low salt
🥩 High protein

Source of Calories

56.7%
22.0%
21.3%
Fat: 135 cal (21.3%)
Protein: 140 cal (22.0%)
Carbs: 360 cal (56.7%)

About Roast fava beans

Roast fava beans, derived from the fava bean plant (Vicia faba), are a popular legume originating from the Mediterranean and Middle Eastern regions and widely used in these cuisines. Fava beans are traditionally roasted to enhance their nutty flavor and crunchy texture, making them a delicious and nutrient-packed snack. They are rich in protein, dietary fiber, and essential nutrients like folate, iron, magnesium, and potassium. A single serving provides around 7-10 grams of protein, making roast fava beans an excellent option for vegetarians and those looking to increase their protein intake. Additionally, they contain low levels of fat and are cholesterol-free, contributing to heart-healthy eating habits. Fava beans also deliver plant-based antioxidants, which help combat free radical damage in the body and support cellular health.

Health Benefits

  • Rich in folate, supporting healthy red blood cell production and neural health.
  • High in dietary fiber, aiding in digestion and promoting regular bowel movements.
  • A good source of magnesium, supporting bone health and muscle function.

Dietary Considerations

Allergens: Contains None identified in the whole form; can cross-react in individuals with legume allergies.
Suitable for: Vegan, vegetarian, gluten-free
Not suitable for: Low fodmap diets due to high oligosaccharide content

Selection and Storage

Store in an airtight container in a cool, dry place to prevent moisture and preserve crunchiness.

Common Questions About Roast fava beans Nutrition

Are roast fava beans a good source of protein?

Yes, roast fava beans are high in protein, providing around 7-8 grams of protein per 30-gram serving. This makes them a great plant-based protein option for vegetarians or vegans looking to boost their protein intake.

Can I eat roast fava beans on a keto diet?

Roast fava beans are not suitable for a strict keto diet due to their carbohydrate content. A 30-gram serving contains approximately 15-18 grams of carbs, which may exceed the daily carb allowance for keto followers.

What are the health benefits of roast fava beans?

Roast fava beans are a nutrient-dense snack that provides a good source of fiber, protein, and essential vitamins such as folate and manganese. They support digestive health and muscle repair, but individuals with G6PD deficiency should avoid them due to potential health risks.

How much roast fava beans should I eat in one serving?

A standard serving size for roast fava beans is about 30 grams, which is roughly 1/4 cup. This portion contains around 120-140 calories, making it a satisfying and nutrient-rich snack without excessive calorie intake.

How do roast fava beans compare to roasted chickpeas?

While both are high-protein snacks, roast fava beans offer slightly more protein per serving (7-8 grams vs. 6 grams in roasted chickpeas) and tend to have a crunchier texture. However, chickpeas usually have a lower carbohydrate content, making them a better option for lower-carb diets.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.