1 serving (300 grams) contains 1100 calories, 50.0 grams of protein, 70.0 grams of fat, and 80.0 grams of carbohydrates.
Calories |
916.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 58.3 g | 74% | |
| Saturated Fat | 20.8 g | 104% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 125 mg | 41% | |
| Sodium | 1666.7 mg | 72% | |
| Total Carbohydrates | 66.7 g | 24% | |
| Dietary Fiber | 4.2 g | 15% | |
| Sugars | 12.5 g | ||
| protein | 41.7 g | 83% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 125 mg | 9% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Whisky River® BBQ Burger from Red Robin features savory American flavors rooted in hearty cuisine. This indulgent burger starts with a fresh beef patty, grilled to perfection, and topped with melty cheddar cheese. It’s layered with crispy onion straws, smoky Whisky River® BBQ sauce, shredded lettuce, ripe tomatoes, and creamy mayonnaise, all served on a toasted sesame seed bun. While the beef provides protein and the vegetables add a touch of freshness, the rich BBQ sauce and fried onion straws increase the calorie and sodium content. The bun contributes to the carb intake, and mayonnaise adds fats. For those looking to balance their meal, pairing this burger with a side of veggies or customizing with lighter toppings could help reduce its indulgence. Despite its decadent elements, this burger captures the bold and comforting essence of American BBQ cuisine.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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