1 serving (240 grams) contains 60 calories, 0.0 grams of protein, 0.0 grams of fat, and 14.0 grams of carbohydrates.
Calories |
60 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 10.0 mg | 0% | |
| Total Carbohydrates | 14.0 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 12 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 10.0 mg | 0% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 30 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Raspberry Kombucha is a fizzy, fermented tea beverage made by combining black or green tea with live cultures, sugar, and fresh raspberries to infuse a tangy-sweet flavor. Originating from East Asia, kombucha has gained global popularity as a health-forward drink with probiotic benefits. Packed with live bacteria and yeast, Raspberry Kombucha supports gut health by boosting digestion and enhancing the balance of your microbiome. It is naturally rich in antioxidants from the raspberries and tea, helping combat oxidative stress and inflammation. While low in calories, it does contain a small amount of residual sugar from the fermentation process, so moderation is recommended. Its refreshing flavor and nutrient profile make it a guilt-free alternative to sugary sodas. Raspberry Kombucha is best enjoyed chilled and pairs well with light, vibrant meals or as a standalone rejuvenating boost to your day.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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