1 serving (150 grams) contains 350 calories, 10.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 473.2 mg | 20% | |
| Total Carbohydrates | 71.0 g | 25% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 31.5 g | ||
| protein | 15.8 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 630.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The PB Banana Crunch Flatbread is a delightful fusion of flavor and nutrition, inspired by classic American comfort food. This wholesome creation combines creamy peanut butter, sliced ripe bananas, and a sprinkle of crunchy granola, all layered atop a warm, toasted flatbread. Known for its balance of sweetness and texture, this dish provides a satisfying combination of protein from the peanut butter and dietary fiber from the bananas and granola. The flatbread adds a hearty base, making it a perfect option for breakfast or as a post-workout snack. Peanut butter offers healthy fats, while bananas provide potassium and a natural energy boost. However, the granola may include added sugars, and the flatbread typically contains refined carbohydrates, so portion control is key. Overall, the PB Banana Crunch Flatbread is a flavorful, nutrient-packed treat that blends convenience with comfort.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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