1 serving (150 grams) contains 250 calories, 15.0 grams of protein, 18.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 15.8 g | 5% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 7.9 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Patty with ketchup and mustard
A Patty with Ketchup and Mustard is a classic American-style fast food item that features a cooked ground beef patty topped with two iconic condiments: ketchup and mustard. Typically served on a bun, this simple dish offers a balance of savory, sweet, and tangy flavors. The beef patty provides protein, iron, and B vitamins, contributing to its nutritional value. However, its fat content can vary depending on the meat's leanness. Ketchup adds a hint of sweetness but contains added sugars, while mustard is a low-calorie condiment packed with flavor and negligible fat. This item can be customized to fit dietary preferences, such as using whole-grain buns or lean ground beef. While convenient and satisfying, moderation is recommended due to potential high sodium and calorie content, especially if paired with sides like fries or soda.
