1 serving (130 grams) contains 180 calories, 6.0 grams of protein, 12.0 grams of fat, and 14.0 grams of carbohydrates.
Calories |
360.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.0 g | 30% | |
| Saturated Fat | 14 g | 70% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 70.0 mg | 23% | |
| Sodium | 1440.0 mg | 62% | |
| Total Carbohydrates | 28.0 g | 10% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 8.0 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 300 mg | 23% | |
| Iron | 1 mg | 5% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Panera’s Half Cup Broccoli Cheddar Soup is a comforting blend of classic American flavors, balancing creamy richness with wholesome ingredients. This soup features vibrant broccoli florets and shredded carrots simmered in a velvety cheddar cheese base, enhanced with subtle seasonings for a well-rounded taste. As a smaller portion, it offers a lighter option for those seeking indulgence in moderation. Made with real cheese and vegetables, it provides a source of calcium and vitamins, such as Vitamin A and C from the broccoli and carrots. However, its creamy cheese base contributes to elevated levels of saturated fat and sodium, making mindful consumption important. This American-inspired favorite pairs well with salads or sandwiches, offering a taste of comfort in a balanced diet when enjoyed thoughtfully.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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