1 serving (240 grams) contains 40 calories, 1.0 grams of protein, 3.5 grams of fat, and 1.0 grams of carbohydrates.
Calories |
40.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.5 g | 4% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 150 mg | 6% | |
| Total Carbohydrates | 1.0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 1.0 g | 2% | |
| Vitamin D | 100.0 mcg | 500% | |
| Calcium | 450 mg | 34% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 50.0 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Organic Califa Organic Milk Unsweetened is a plant-based milk alternative crafted from pure, organic ingredients. This unsweetened option offers a smooth, creamy texture and natural taste, free of added sugars and artificial flavors. Made primarily from nutrient-rich almonds, it provides a source of vitamin E, a powerful antioxidant that supports skin health and immune function. Perfect for vegan, vegetarian, or lactose-free diets, this milk is gluten-free and free from carrageenan, emphasizing clean, wholesome nutrition. With low calories and no saturated fat, it serves as a versatile base for smoothies, cereals, baking, or coffee, blending seamlessly into a variety of cuisines. While it doesn't deliver the calcium or protein levels found in dairy milk, it compensates with its simplicity and allergen-friendly profile for those with specific dietary needs. Organic Califa Organic Milk Unsweetened combines health-conscious ingredients and diverse culinary appeal, supporting balanced choices in everyday life.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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