1 serving (50 grams) contains 260 calories, 3.0 grams of protein, 16.0 grams of fat, and 27.0 grams of carbohydrates.
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Nutrition Information
Calories |
520 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32 g | 41% | |
| Saturated Fat | 3 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 660 mg | 28% | |
| Total Carbohydrates | 54 g | 19% | |
| Dietary Fiber | 4 g | 14% | |
| Sugars | 2 g | ||
| protein | 6 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20 mg | 1% | |
| Iron | 1 mg | 5% | |
| Potassium | 900 mg | 19% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Old dutch salt and vinegar kettle chips
Old Dutch Salt and Vinegar Kettle Chips deliver a bold balance of tangy vinegar and savory salt on perfectly crispy, golden kettle-cooked chips. Rooted in classic North American snack traditions, these chips are made with high-quality, simple ingredients: potatoes, vegetable oil, salt, and natural flavors. The kettle-cooking process results in a satisfying crunch that sets them apart from regular potato chips. While their rich flavor makes them a delicious treat, their sodium content and fried preparation may not suit all dietary needs. Each serving offers a hearty snacking experience but should be enjoyed in moderation as part of a balanced diet. Perfect for those craving a zesty and crunchy indulgence!
