1 serving (150 grams) contains 400 calories, 15.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
630.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 7.9 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mozzarella Korean Hotdogs are a popular street food originating from Korea, blending indulgent flavors with irresistible texture. This savory treat features a stick of mozzarella cheese wrapped in a crispy, golden batter that’s deep-fried to perfection. It is often coated with breadcrumbs or a flour mixture to amplify its crunchiness, and finished with a sprinkle of sugar or drizzles of sauces like ketchup, mustard, or spicy mayo for added flavor. While high in protein due to the cheese, these hotdogs are also calorie-dense and can be high in sodium and fat due to frying and added toppings. They’re best enjoyed as an occasional snack rather than a daily staple, especially if paired with fresh veggies or lighter sides to balance their rich profile. Mozzarella Korean Hotdogs are a delicious example of creativity in fusion cuisine and a crowd-favorite among food lovers looking for a fun and satisfying bite.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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