1 serving (43 grams) contains 180 calories, 1.0 grams of protein, 8.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
994.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.2 g | 56% | |
| Saturated Fat | 16.6 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 82.9 mg | 27% | |
| Sodium | 580.1 mg | 25% | |
| Total Carbohydrates | 138.1 g | 50% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 99.4 g | ||
| protein | 5.5 g | 11% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.2 mg | 4% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 165.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Mini Sprinkle Cupcake is a bite-sized dessert rooted in classic American bakery traditions. Its soft, fluffy base is crafted from simple ingredients including flour, sugar, butter, and eggs, providing a rich and moist texture. The cupcake is topped with a layer of creamy vanilla frosting and adorned with colorful sprinkles for a delightful visual and taste appeal. While a fun treat for celebrations or indulgences, the Mini Sprinkle Cupcake is high in sugar and saturated fats, making it a less healthy choice for regular consumption. However, its small size allows for portion control, offering a way to satisfy sweet cravings without overindulging. Best enjoyed occasionally, this cupcake brings a touch of sweetness to any occasion while reminding us to balance treats with healthier options in our diet.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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