1 serving (150 grams) contains 330 calories, 6.0 grams of protein, 10.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
520.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 189.3 mg | 8% | |
| Total Carbohydrates | 78.9 g | 28% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 63.1 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mcdonald sundae
McDonald’s Sundae is a creamy dessert that combines soft-serve vanilla ice cream with your choice of decadent toppings, such as hot fudge, caramel, or strawberry sauce. Inspired by classic American-style sundaes, this treat delivers a blend of smooth sweetness and indulgent flavors. The soft-serve base is made from dairy ingredients and is rich in calcium, which is beneficial for bone health. However, its high sugar content and calorie density may not align with low-carb or low-sugar diets. The added sauces further contribute to the sweetness and calories. While the Sundae is a delightful way to satisfy your craving for dessert, it’s best enjoyed as an occasional indulgence within a balanced diet. Perfect for a quick snack or post-meal treat, this menu item reflects the quintessential American tradition of blending simple ingredients into a satisfying sweet experience.
