1 serving (150 grams) contains 200 calories, 4.0 grams of protein, 7.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
315.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.0 g | 14% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.4 mg | 13% | |
| Sodium | 126.2 mg | 5% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 39.4 g | ||
| protein | 6.3 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Mcdonald hersheys ice cream
McDonald’s Hershey's Ice Cream combines creamy soft-serve vanilla ice cream with rich, indulgent Hershey's chocolate syrup, creating a classic dessert experience rooted in American cuisine. The vanilla ice cream delivers a smooth and sweet flavor, while the Hershey’s syrup adds a decadent chocolate twist that appeals to those with a sweet tooth. This dessert provides a quick burst of energy with its sugar content but should be enjoyed in moderation due to its high levels of added sugars and fats. While it contains calcium from the dairy, which supports bone health, the presence of artificial additives and limited nutritional value may make it less suitable for those aiming for a balanced diet. Perfect as an occasional treat, the McDonald’s Hershey's Ice Cream offers a nostalgic flavor reminiscent of traditional American-style sundaes, ideal for satisfying dessert cravings.
