1 serving (227 grams) contains 240 calories, 15.0 grams of protein, 7.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
250.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.3 g | 9% | |
| Saturated Fat | 3.1 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 36.5 mg | 12% | |
| Sodium | 635.4 mg | 27% | |
| Total Carbohydrates | 31.3 g | 11% | |
| Dietary Fiber | 3.1 g | 11% | |
| Sugars | 8.3 g | ||
| protein | 15.6 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 52.1 mg | 4% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Lean Cuisine Meatloaf offers a comforting take on a classic American dish, featuring a tender beef meatloaf smothered in a rich tomato-based sauce. Paired with creamy mashed potatoes and a side of green beans, this frozen entrée brings a balanced meal to your table in minutes. It’s crafted with no artificial flavors or colors, appealing to health-conscious individuals seeking smarter meal choices. At approximately 250 calories per serving, it provides a controlled portion size that fits well into calorie-conscious diets. While the dish is low in saturated fat and includes some vegetables, it does contain a moderate amount of sodium, which may be a consideration for those monitoring their intake. Convenient and satisfying, Lean Cuisine Meatloaf is a wholesome option for those craving classic homestyle flavors without compromising on their nutritional goals.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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