1 serving (252 grams) contains 540 calories, 52.0 grams of protein, 32.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
509.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.2 g | 38% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 136.8 mg | 45% | |
| Sodium | 1301.9 mg | 56% | |
| Total Carbohydrates | 17.0 g | 6% | |
| Dietary Fiber | 0.9 g | 3% | |
| Sugars | 0.9 g | ||
| protein | 49.1 g | 98% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 188.7 mg | 14% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 566.0 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The KFC Double Down is a bold and unconventional fast food creation that replaces bread with two crispy chicken fillets, serving as the "bun" for a hearty filling of smoky bacon, melted cheese, and a zesty sauce. Originating in the United States, this indulgent sandwich embodies the rich, savory flavors of Southern-style fried chicken cuisine. While protein-packed thanks to the chicken fillets, the Double Down is also high in calories, sodium, and fats, making it less ideal for those pursuing a balanced diet or heart health. It is best enjoyed as an occasional treat rather than a regular meal choice. Pairing it with water or a side of veggies can help mitigate its nutritional impact, but its decadent combination of flavors remains its biggest draw for fans of indulgent, comfort food offerings.