1 serving (30 grams) contains 120 calories, 22.0 grams of protein, 2.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.0 g | 20% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1600.0 mg | 69% | |
| Total Carbohydrates | 16.0 g | 5% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 0 g | ||
| protein | 176.0 g | 352% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 400.0 mg | 30% | |
| Iron | 16.0 mg | 88% | |
| Potassium | 800.0 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Jamba Juice Soy Protein is a plant-based protein supplement crafted from soybeans, offering a nourishing boost to your favorite smoothies. Derived from soy, a staple in Asian cuisine celebrated for its versatility and health benefits, this protein source is rich in essential amino acids, making it an excellent choice for vegetarians or those seeking alternatives to animal-based proteins. Its high protein content supports muscle repair and growth, making it ideal for active lifestyles. Additionally, soy contains isoflavones, which may contribute to heart health and support hormonal balance. Low in fat and free from cholesterol, it aligns with a health-conscious diet. However, it may not be suitable for individuals with soy allergies or sensitivities. When added to your smoothie, Jamba Juice Soy Protein delivers a smooth, satisfying texture with a subtle flavor that complements a variety of fruits and other ingredients.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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