1 serving (30 grams) contains 50 calories, 2.4 grams of protein, 2.9 grams of fat, and 4.3 grams of carbohydrates.
Calories |
392.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.7 g | 29% | |
| Saturated Fat | 3.3 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 566.9 mg | 24% | |
| Total Carbohydrates | 33.8 g | 12% | |
| Dietary Fiber | 14.2 g | 50% | |
| Sugars | 0.7 g | ||
| protein | 18.7 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 115.7 mg | 8% | |
| Iron | 5.7 mg | 31% | |
| Potassium | 538.6 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Hummus Single is a creamy, flavorful dip made primarily from chickpeas, tahini, olive oil, lemon juice, and garlic. Originating from Middle Eastern cuisine, hummus is a nutrient-packed option that has gained global popularity for its versatility and delicious taste. Chickpeas, the star ingredient, are a rich source of plant-based protein, fiber, and essential vitamins, making this dish a great choice for supporting digestion and maintaining energy. Tahini and olive oil provide heart-healthy fats, while the fresh lemon juice adds a dose of vitamin C. However, hummus can be calorie-dense depending on the serving size, and the oil content may contribute to higher fat levels. Overall, Hummus Single is a balanced snack or condiment, ideal for pairing with fresh veggies, whole-grain crackers, or pita bread. It's a nutritious choice for those looking to add wholesome and satisfying flavors to their meals.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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