1 serving (500 grams) contains 400 calories, 30.0 grams of protein, 13.0 grams of fat, and 37.0 grams of carbohydrates.
Calories |
189.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.2 g | 7% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 142.0 mg | 6% | |
| Total Carbohydrates | 17.5 g | 6% | |
| Dietary Fiber | 3.3 g | 11% | |
| Sugars | 2.4 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 94.6 mcg | 473% | |
| Calcium | 142.0 mg | 10% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Huel Drink is a nutritionally complete meal replacement designed for convenience and balanced nutrition. Originally developed in the UK, Huel combines science and sustainability to offer an efficient food option for busy lifestyles. The drink is made from high-quality ingredients, including oats, pea protein, brown rice flour, flaxseed, and sunflower oil, enriched with essential vitamins and minerals. It is vegan-friendly, gluten-free, and free from artificial flavors or preservatives. Each serving provides optimal ratios of carbohydrates, proteins, fats, and fiber, ensuring steady energy and long-lasting satiety. With a focus on health, Huel Drink eliminates excess sugars and saturated fats commonly found in traditional diets. However, its processed nature may not appeal to those preferring whole, unprocessed foods. Whether as a quick meal or a balanced snack, Huel Drink offers nutrition without compromise, supporting a modern, health-driven lifestyle.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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