1 serving (50 grams) contains 120 calories, 5.0 grams of protein, 7.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35 g | 44% | |
| Saturated Fat | 12.5 g | 62% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 75 mg | 25% | |
| Sodium | 1500 mg | 65% | |
| Total Carbohydrates | 50 g | 18% | |
| Dietary Fiber | 2.5 g | 8% | |
| Sugars | 5 g | ||
| protein | 25 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 100 mg | 7% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 500 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ham croquettes, or "croquetas de jamón," are a classic Spanish snack or appetizer that showcases creamy béchamel sauce blended with finely diced ham, encased in a golden, crispy fried coating. Originating from Spain, these bite-sized delights are beloved in Spanish cuisine and often accompany tapas spreads or festive gatherings. The outer layer of breadcrumbs creates a satisfying crunch, while the interior is rich and savory. Though indulgent, croquettes are a source of protein from the ham and occasionally include milk-based béchamel for calcium. However, their deep-fried preparation and high carbohydrate content from the breading make them calorie-dense with limited fiber. When enjoyed in moderation, ham croquettes can be a delightful treat that introduces a taste of Spanish tradition. Perfect for pairing with a fresh salad or balanced meal, they provide a small yet flavorful indulgence.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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