1 serving (150 grams) contains 200 calories, 5.0 grams of protein, 3.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
320.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.8 g | 6% | |
| Saturated Fat | 0.8 g | 4% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 64.0 g | 23% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 1.6 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 32.0 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Savor the hearty flavors of Great American Steakhouse Wild Rice, a satisfying side dish inspired by classic American steakhouse cuisine. This flavorful blend features nutty wild rice complemented by tender long-grain white rice, savory seasonings, and a medley of herbs and spices. Often paired with grilled meats and vegetables, it offers a rustic yet refined taste that elevates any meal. Wild rice is known for its high fiber content and abundant nutrients, including magnesium, antioxidants, and protein, making it a wholesome choice. However, the addition of seasonings and potential oils or butter may increase sodium and calorie levels, so moderation is key for health-conscious diners. Perfect as a nutritious base or flavorful complement, Great American Steakhouse Wild Rice delivers a well-rounded bite steeped in tradition and taste.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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